Announcements:
**Different Meeting Room for next week - at the Temple in their Adult Lounge. Continue on the same road past the social hall where we usually meet and park down below. Our meeting is in the last building on the right.
- Please take a moment to introduce yourselves to our three newest members - Fermin, Marissa, and Kenneth. Welcome!
Meeting Notes:
Toastmaster Kevin Markl presided over our Spring-Themed meeting at Gordon's office. Cozy and comfortable, our meeting was graced with four prepared speeches and stimulating table topics. A special thanks to Gordon for offering his office space at the last minute when Mary fell ill and was unable to host. Mary, I hope you're on the mend!
Iris opened the prepared speeches part of our meeting with Speech 7 from the CC manual - First a proponent of Flea Markets, Iris challenged us to consider whether Flea Brownies and other bug-based foods could be the next sustainable food source. While I couldn't argue with her points, I, along with others, was relieved when she spared us samples.
Gordon wowed us with his personal speech from the Storytelling Manual's Speech 2 - Let's Get Personal, about how he met and got to know his son, Jim. I know I am always amazed and moved by the wide variety of our member's life experiences.
Thomas spoke next and gave a heart-felt update about his work to launch a Spanish version of the 12 week NAMI family course for families who have a member with a brain disorder. The next stage of Thomas' high performance leadership project (a task required to earn one's Distinguished Toastmaster Award (DTM) the highest award in Toastmasters) will be to roll out a family course targeted at military families dealing with brain disorders brought on by war.
Rae presented her speech 7 from the CC manual, "You Are What You Eat", on the importance of Community Supported Agriculture (CSA) and encouraged us all to seek out ways to buy our produce directly from farmers through these collectives. Visit localharvest.org for more information on CSAs in your area.
A special thank you to everyone who brought bug-free food and drink to the meeting. The sweets for the sweet were enjoyed by all.
Join me, Karen, as your Toastmaster, and all of your fellow Toastmasters next week in the Adult Lounge at the Temple.